OH YEAH! - Almond Fudge Brownie
by ISS Research
12 Bars per Box, Net Wt. 3oz. (85g) per Bar
Oh Yeah! bars - Almond Fudge Brownie. One bite and you'll understand how the bar got its' name. Oh Yeah! It's that good! Indulge in the guilt-free pleasure of creamy milk chocolate, roasted almonds and rich fudge. 30g Protein. No trans fat. Naturally and artificially flavored. 10g Net Carbs. Perfect for low carb lifestyles. For those watching their carbs, count 10 grams toward your daily allowance. The remaining carbs have a lesser and minimal effect on blood sugar.
Supplement Facts
Serving Size: 1 bar (85g)
Servings per Container: 1
Amount Per Serving % Daily Value
| Calories |
350 |
|
| Calories from Fat |
180 |
|
| Total Fat |
13g |
20% |
| Saturated Fat |
5g |
25% |
| Trans Fat |
0g |
|
| Polyunsaturated Fat |
2g |
|
| Monounsaturated Fat |
3g |
|
| Cholesterol |
5mg |
1% |
| Sodium |
90mg |
4% |
| Potassium |
170mg |
5% |
| Total Carbohydrates |
27g |
9% |
| Dietary Fiber |
4g |
15% |
| Sugars |
8g |
|
| Sugar Alcohol |
13g |
|
| Protein |
30g |
60% |
| Vitamin A |
|
0% |
| Calcium |
|
15% |
| Vitamin C |
|
0% |
| Iron |
|
10% | *Daily value not established.
**Percent Daily Values are based on a 2,000 calorie diet.Warning:
This product contains almonds, milk and soy and is produced in a facility that processes soy, dairy, egg and wheat ingredients,peanuts and tree nuts. Ingredients
Peanuts, Protein Blend (Oh Yeah! Blend Consisting of Whey Protein Isolate, Soy Protein Isolate, Milk Protein Isolate, Milk Protein Concentrate, Calcium Caseinate), Hydrolyzed Gelatin, Chocolate Coating Chocolate Liquor, Maltitol, Cocoa Butter, Sodium Caseinate, Milk Fat, Soy Lecithin (an Emulsifier), Sucralose, Vanillin (an Artificial Flavor), Vanilla and Salt, Caramel (Sugar, Corn Syrup, Non Fat Dry Milk, Maltitol Syrup, Cocoa Butter, Corn Starch, Butter, Sucralose, Soy Lecithin, Natural and Artificial Flavor), Soy Nuts, Glycerine, Peanut Flour, Fractionated Palm Kernel Oil, Lecithin (an Emulsifier), Natural and Artificial Flavors, Salt, Sucralose, and Potassium Sorbate Added as a Preservative.
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