| Nutrition Facts |
Supplement Facts
Serving Size: 3 Tablets
Servings per Container: 30
| Amount Per Serving | % Daily Value |
|
| Calories | 20 | |
|
| Total Carbohydrate | 3 g | 1% |
|
| Dietary Fiber | 1 g | 4% |
|
| Protein | 1 g | |
|
| Vitamin A (as beta carotene) | 10000 IU | 200% |
|
| Vitamin C (as ascorbic acid) | 1000 mg | 1,667% |
|
| Vitamin D (as ergocalciferol) | 400 IU | 100% |
|
| Vitamin E (as d-alpha tocopheryl succinate) | 200 IU | 667% |
|
| Vitamin K (phylloquinone) | 80 mcg | 100% |
|
| Thiamin (vitamin B1) (as thiamine HCl) | 25 mg | 1,667% |
|
| Riboflavin (vitamin B2) | 25 mg | 1,471 % |
|
| Niacin (as niacinamide) | 40 mg | 200% |
|
| Vitamin B6 (as pyridoxine HCl) | 25 mg | 1,250% |
|
| Folate (as folic acid) | 400 mcg | 100% |
|
| Vitamin B12 (as cyanocobalamin) | 200 mcg | 3,333% |
|
| Biotin | 100 mcg | 33% |
|
| Pantothenic Acid (as calcium pantothenate) | 60 mg | 600% |
|
| Calcium (as aminoate complex) | 200 mg | 20% |
|
| Iron (as aminoate complex, ascorbate) | 18 mg | 100% |
|
| Iodine (from kelp) | 150 mcg | 100% |
|
| Magnesium (as aminoate complex) | 100 mg | 25% |
|
| Zinc (as monomethionine) | 15 mg | 100% |
|
| Selenium (as selenomethionine aminoate complex) | 25 mcg | 36% |
|
| Copper (as aminoate complex) | 0.5 mg | 25% |
|
| Manganese (as aminoate complex) | 4 mg | 200% |
|
| Chromium (as polynicotinate) | 20 mcg | 17% |
|
| Potassium (as aminoate complex) | 50 mg | 1% |
|
Whole Food PhytoAlgae
Proprietary complex of spirulina (Hawaiian Spirulina platensis), Phenalgin (Cystoseira canariensis from Canary Islands) (stand. Polyphenols calc. as phlorotannins), chlorella (Bulgarian Chlorella vulgaris) (broken cell), cryptomondales (Asian), red kelp (Norwegian Palmaria palmata), brown kelp (Norwegian Laminaria digitata), ulva (Asian Ulva rigida & Ulva fasciata), red seaweed (Irish Lithothamnium calcarium), dulse (Mediterranean Rhodymenia palmata), rockweed (American Ascophyllum nodosum) | 1000 mg | * |
|
| Bee Pollen (Spanish) | 100 mg | * |
|
| Sunflower Oil (supplying linoleic acid 54.1 mg, oleic acid 9.3 mg, palmitic acid 4.4 mg, stearic acid 2.2 mg) | 70 mg | * |
|
| Bioflavonoids (from Citrus limon exocarp) (active flavonols, flavonones, flavones & naringen 26 mg) | 60 mg | * |
|
Food Fiber Complex
Proprietary Fiber Blend: apple pectin, arabinogalactan, modified citrus pectin, soluble oat bran | 50 mg | * |
|
| Black Currant Seed Oil | 50 mg | * |
|
Whole Food Wellness Complex
Whole fruit concentrates 10X: apple, apricot, banana, camu-camu (Myrciaria dubia), cranberry, orange, peach, red raspberry, strawberry, tomato; concentrates 10X: alfalfa sprout, barley grass juice, beet greens, cabbage leaf, onion bulb, parsley leaf; concentrate 4X: celery seed; standardized extracts: papaya fruit, red grape (Vitis vinifera), broccoli floret, carrot root, garlic clove; standardized concentrate: spinach leaf | 50 mg | * |
|
| Bromelain (from pineapple fruit) (24 gelatin digesting units) | 40 mg | * |
|
| Choline (as bitartrate) | 30 mg | * |
|
| Inositol | 30 mg | * |
|
| Quercetin (from Sophora japonica leaf) | 30 mg | * |
|
| Rutin (from Sophora japonica leaf) | 25 mg | * |
|
Thione Complex
Proprietary Blend: glutathione, selenium (as selenomethionine), N-acetyl-cysteine and grape seed extract | 25 mg | * |
|
Whole Food Antioxidants
Proprietary Blend: milk thistle seed, Chinese green tea leaf (decaffeinated), turmeric rhizome, red wine (Vitis vinifera fruit concentrate) (alcohol free), pau d'arco bark | 25 mg | * |
|
Whole Food Amino Acid Complex
(from spirulina and isolated pea protein) - providing complete profile of critical essential and non-essential amino acids: isoleucine, histidine, leucine, arginine, lysine, aspartic acid, methionine, serine, cysteine, glutamic acid, threonine, proline, phenylalanine, glycine, tryptophan, alanine, valine and tyrosine | 25 mg | * |
|
| Betaine HCl (from beet molasses) | 25 mg | * |
|
| RNA (ribonucleic acid) | 21 mg | * |
|
| PABA (para-aminobenzoic acid) | 15 mg | * |
|
| Hesperidin (from Citrus limon exocarp) | 10 mg | * |
|
Whole Food Enzymes
Proprietary Enzyme Complex: papain (papaya fruit), amylase (Aspergillus oryzae), lipase (A. oryzae), cellulase (A. niger), protease (A. oryzae) | 10 mg | * |
|
Neurosyn
Ginkgo biloba leaf (std. ginkgo flavone-glycosides), ginseng (Panax) (std. ginsenosides) | 10 mg | * |
|
| Source-70 (whole food based soluble mineral complex) | 10 mg | * |
|
| Chlorophyll (from spirulina) | 7.5 mg | * |
|
| DNA (deoxyribonucleic acid) | 6 mg | * |
|
| Carotenoid | 4 mg | * |
|
| Lutein (active carotenoid from marigold flower extract) | 3 mg | * |
|
| Eriocitrin (from Citrus limon exocarp) | 3 mg | * |
|
| Boron (as citrate) | 1 mg | * |
|
| Octacosanol | 200 mcg | * |
|
*Daily value not established.
Other Ingredients: Microcrystalline cellulose, stearic acid, magnesium stearate, silica, astragalus root, young barley leaf, Echinacea angustifolia root, Irish moss (Chondrus crispus), thyme leaf, ligustrum berry, schisandra fruit, rice bran, pharmaceutical glaze.
Mineral aminoates are whole brown rice chelates. HYPOALLERGENIC.
|
